All our sausages are West Country made by Chinns' in Crediton, Devon. Thick sliced bread for toast, from a local bakery in Bridport, Leakers. Eggs are free range, from The Traditional Egg Co, Somerset/Dorset border.
We also serve a full vegetarian breakfast with gluten free option.
Choice of full English or vegetarian breakfast, with a medium coffee and fresh orange juice
You can also add, Dorset black pudding and hash browns as an extra.
2 bacon, 1 sausage, mushrooms, 2 eggs, tomatoes or baked beans and two slices of toast
Add Dorset black pudding as an extra.
2 Free range eggs, grilled tomatoes, mushrooms, baked beans, vegetarian sausage and hash browns served with 2 slices of toast
Any three items from the full English and a slice of toast
Add Dorset black pudding
Mushrooms on toast
Porridge with honey and cream
Sandwich of baguette with egg or bacon or sausage
2 free range eggs, any way you like on toast
3 free range egg omelette, with either bacon, mushroom or tomato
Add an item
Smoked salmon and scrambled egg on toast
With jam or marmalade
Breakfast smoothie - Oats, honey, banana and milk
Freshly squeezed orange juice (250ml)
Pastries or teakcakes
2 Free range eggs and soldiers
Half baguette with bacon or sausage
Add one item
Allergy advice - Please ask to see our extensive list of allergens for every dish on the menu.